Sausages are a staple in many cuisines, and while they pack a punch of flavor on their own, the right side dish can elevate a sausage meal to new heights. Whether you’re enjoying smoky bratwurst at a backyard barbecue, savoring an Italian sausage pasta, or indulging in a hearty German wurst, a thoughtfully chosen side dish enhances the overall dining experience. This article explores what is the best side dish for sausage, offering ideas from classic pairings to creative, modern twists. Let’s dive into the savory world of sausage side dishes, starting with some timeless classics.
Introduction to Sausage Pairings
Why Sausage Needs the Perfect Side Dish
Sausages, known for their bold and diverse flavors, are versatile but can sometimes be heavy. A great side dish balances the meal, adding complementary textures and tastes while ensuring the sausage takes center stage. For instance, creamy mashed potatoes mellow out salty sausages, while tangy sauerkraut cuts through the richness. Choosing the right side dish isn’t just about flavor; it’s about creating harmony on the plate.
The Role of Complementary Flavors in a Meal
Pairing food is like creating a symphony of flavors. Think about it—sweet, smoky baked beans bring a comforting contrast to savory sausages, while crunchy salads with citrus vinaigrettes offer a refreshing zing. Sides like these not only enhance the sausage’s taste but also round out the meal’s nutritional profile. So, when deciding what is the best side dish for sausage, aim for complementary flavors that excite the palate.

Classic Side Dishes for Sausage
Mashed Potatoes: A Traditional Favorite
Mashed potatoes have long been a classic choice to pair with sausage, and it’s easy to see why. Their creamy, buttery texture perfectly balances the saltiness and spices of sausages, creating a hearty and satisfying meal. Whether you whip them smooth or keep them rustic with a few chunks, mashed potatoes are always a crowd-pleaser. For extra flavor, consider adding garlic, cheese, or herbs like parsley. When asked, what is the best side dish for sausage, mashed potatoes often top the list.
Baked Beans: Sweet and Smoky Companion
Few side dishes capture the comforting warmth of baked beans. The natural sweetness of the beans and the smoky undertones of bacon or molasses create a flavor combination that complements grilled or smoked sausages. This dish isn’t just delicious—it’s also easy to prepare and perfect for barbecues or casual dinners. For a twist, add a dash of chili powder or brown sugar to make the beans pop. If you’re still wondering what is the best side dish for sausage, baked beans bring a cozy, homestyle vibe to your meal.
Grilled Vegetables: A Healthy Option
For a lighter, healthier side, grilled vegetables are hard to beat. The caramelized flavors of zucchini, bell peppers, and onions pair wonderfully with all types of sausages, from spicy chorizo to mild bratwurst. Not only are they delicious, but they also add vibrant colors and textures to your plate. Season them with olive oil, salt, and pepper for simplicity, or go bold with garlic and balsamic vinegar. Grilled veggies answer the question, what is the best side dish for sausage, in a way that pleases both taste buds and health-conscious diners.
Regional Side Dish Pairings
German Sausages and Sauerkraut
When it comes to German cuisine, few combinations are as iconic as sausages and sauerkraut. This tangy, fermented cabbage dish cuts through the richness of bratwurst or knackwurst, making it a perfect pairing. Sauerkraut’s acidity balances the meal beautifully, while its probiotic benefits are an added bonus. If you’re seeking an answer to what is the best side dish for sausage, look no further than this traditional German staple.
Italian Sausages with Polenta or Risotto
In Italy, sausages are often served with creamy polenta or risotto. Polenta, made from ground cornmeal, provides a neutral, comforting base that allows the robust flavors of Italian sausage to shine. Risotto, with its creamy texture and rich flavor, is another excellent option. Add ingredients like mushrooms, Parmesan, or saffron to elevate the dish. If what is the best side dish for sausage is still on your mind, Italian classics like these bring elegance and flavor to the table.
American Barbecue Sausage and Cornbread
Barbecue lovers in the U.S. swear by cornbread as the perfect accompaniment to smoked sausage. The slightly sweet, crumbly bread contrasts beautifully with the smoky, savory flavors of barbecue sausage. You can keep it simple or jazz it up with jalapeños and cheddar cheese for a spicy kick. This combination answers what is the best side dish for sausage in true Southern style, bringing a taste of comfort food to every bite.
Creative and Modern Side Dishes
Sausage with Cauliflower Rice
For a low-carb twist, cauliflower rice is an excellent side dish for sausage. Its mild flavor acts as a blank canvas, absorbing spices or sauces from your sausage. Add fresh herbs, garlic, or a splash of soy sauce to elevate this simple dish. When exploring what is the best side dish for sausage in a healthy and creative way, cauliflower rice stands out as a modern and versatile option.
Gourmet Salads: Sausage and Arugula Mix
A fresh arugula salad with shaved Parmesan, cherry tomatoes, and a drizzle of lemon vinaigrette adds a refreshing element to any sausage meal. The peppery arugula contrasts with the sausage’s richness, creating a balanced bite. For added texture, sprinkle in nuts like toasted almonds or pine nuts. If you’re still wondering what is the best side dish for sausage that feels upscale yet simple, a gourmet salad fits the bill perfectly.
Sausage Bowls with Quinoa or Couscous
Quinoa and couscous are trendy, protein-packed grains that pair wonderfully with sausage. Their nutty flavors complement sausages like chorizo or Italian links. Toss in sautéed vegetables or dried fruits like cranberries for a complete, colorful dish. These bowls are not only delicious but also a perfect make-ahead option for busy nights.
For more creative recipe ideas, check out Vicky Recipes’ Easy Cinnamon Maple Roasted Sweet Potatoes for a sweet and savory pairing suggestion.
Tips for Choosing the Best Side Dish
Balancing Flavors: Sweet, Savory, and Tangy
When picking what is the best side dish for sausage, balance is key. Sweet sides like glazed carrots or tangy options like pickled vegetables cut through the sausage’s fat, making the meal more enjoyable. Experimenting with these contrasts can transform a regular meal into something extraordinary.
Considering Dietary Preferences and Restrictions
It’s always a good idea to consider dietary needs when planning side dishes. For gluten-free guests, roasted sweet potatoes or a green salad is a safe bet. Vegetarians might appreciate hearty veggie sides like ratatouille. Tailoring your sides ensures everyone can enjoy the meal without compromise.
Seasonal Ingredients and Their Impact
Using seasonal produce not only enhances the flavor but also keeps your meals fresh and exciting. In the summer, grilled corn or a tomato-basil salad pairs beautifully with sausage. In winter, roasted root vegetables like parsnips and beets bring comforting warmth to the table. If you’re stuck on what is the best side dish for sausage, let the season guide your choice.
For more inspiration, consider trying Roasted Potatoes and Broccoli for a timeless and easy-to-prepare option.
FAQs About Sausage and Side Dishes
What Are the Best Quick Side Dishes for Sausage?
Sometimes, you need a fast side dish to complement your sausage. Quick options like steamed vegetables, pre-made coleslaw, or simple buttered noodles can save the day without sacrificing flavor. These sides require minimal prep time and pair well with most sausage varieties. If you’re still asking yourself, what is the best side dish for sausage when time is short, these easy choices are a lifesaver.
Can Sausage Be Paired with Breakfast Foods?
Absolutely! Sausage is a breakfast staple, and its savory flavor pairs wonderfully with classic morning sides. Think scrambled eggs, hash browns, or even pancakes for a sweet and salty combination. For a lighter option, try serving sausage with fresh fruit or yogurt. Whether it’s breakfast or brunch, these sides make a strong case for what is the best side dish for sausage in the morning.
How Do I Serve Sausage for a Large Crowd?
When hosting a big gathering, you’ll want side dishes that are simple to prepare and serve. Baked casseroles like mac and cheese or roasted vegetable trays are excellent choices. They can be prepped in advance and served buffet-style for convenience. If you’re considering what is the best side dish for sausage for a large group, these options offer both ease and versatility.

Conclusion and Final Thoughts
Summarizing the Best Side Dish Choices for Sausage
Choosing what is the best side dish for sausage depends on the occasion, cuisine, and your personal preferences. Classic options like mashed potatoes and sauerkraut offer comfort and tradition, while modern sides such as quinoa bowls and arugula salads bring a fresh twist. By balancing flavors and considering dietary needs, you can create a meal that pleases every palate.
Encouraging Experimentation with New Pairings
Don’t be afraid to try something new! Exploring creative side dishes like cauliflower rice or seasonal roasted vegetables can elevate your sausage meals. With countless pairings to choose from, the possibilities are endless. So, the next time you’re preparing sausages, let your imagination guide you to find what is the best side dish for sausage for your table. Happy cooking!